Fruit drying business

Perhaps you are one of those who want to start your own home business, or you are considering an idea to work at home, or even you want to have a small workshop for yourself and earn a second income.

Dry fruit production:

Increasing rental rates, increasing costs and many other economic issues that we are all involved in, starting a home business that you can do in a small environment with little initial capital is an attractive prospect, which of course has the same number of businesses all over the world. And homework is on the rise and most people welcome it.

Some of the major advantages of a home business can be mentioned, such as: You will not have to travel to and from work, if you work on a small scale, you will not have taxes, you will not be in traffic for many hours, and the most important advantage is that you are your own boss, you work for yourself and the more effort you put in, the greater your interest.

Drying and drying fruits and selling them in any way you want, whether online, through an Instagram page and website or in person in your neighborhood, is one of the growing and profitable business for the money.

Reasons for the spread of dried fruits:

• Preserving the properties of the fruit
• Very high durability
• The ability to use different fruit flavors in seasons when there is no such planting and harvesting
• Using fruits that cannot be grown in certain climates, such as strawberries in very hot places
• Low weight and volume compared to fresh fruit, thus reducing transportation and export costs

And dozens more reasons to ensure these products will always have enthusiastic customers all over the world.

Stages of dry fruit production:

Buy fresh fruits: Try to choose and prepare fresh, large and healthy fruits to reduce waste.
Sort before washing: some fruits will be wormy or slightly damaged and some will be healthy. At this point, separate these two and separate the healthy fruits but do not put them together.
Washing and disinfection: Clean and wash the fruits using detergents and disinfectants until they are completely clean

Taking fruit skins and removing extras: In this part, using a machine or by hand, stained or damaged pulp or extras and other inedible parts and fruits that dry without skin such as bananas, their skin should be removed from the fruit.

Slicing: You can chop the fruits by hand or using a machine in the size and shape you want.
Drying: After all the above steps, the fruits should be dried in > dryer mode.

Final Rating: It is best to differentiate your final product and its packaging in terms of quality and size, for example, slightly lower quality products such as bulk sales (kilo) and products that are of better quality, we offer in small packages or (hot).